WINE
We offer a variety of wines that have been skillfully developed over many years.
Each range offers its own unique take on the terroir and grapes, giving you a memorable experience with every glass.
FLAGSHIP RANGE
BARTHO EKSTEEN
HOUTSKOOL
Sauvignon Blanc
Charcoal
Higly acclaimed, sought after, wooded Sauvignon Blanc. Extremely limited.
PRICE: R477
AWARDS:
-Sauvignon Blanc of the Year
-Platter’s 5-star
-Tim Atkin MW 95%
GROEPSDRUK
Rhône-style Red
Peer Pressure
Single best barrel selected, by the cellar master and his team.
PRICE: R615
AWARDS:
-Platter’s 4.5 stars
-Tim Atkin MW 89%
Professore
Pinotage/Roobernet/
Nouvelle
Professor
A worlds first, and a tribute to the wine industry icons.
PRICE: R731
AWARDS:
-Platter’s 4.5 stars
-Tim Atkin MW 91%
SIGNATURE RANGE
BARTHO EKSTEEN
DOM
Methodé Cap Classique
Stupid/Dumb
The only Methodè Cap Classique in the Hemel-n-Aarde that are made from 3 classic champagne varieties; Pinot noir, Chardonnay & Pinot mineur.
PRICE: R254
AWARDS:
– Platter’s 4.5 stars
-Tim Atkin MW 90%
BLOM
Rhône-style Rosé
Florish/Develop/Flower
This Rosè made history.
Have a look at the awards below…
PRICE: R134
AWARDS:
-First Rosé in history to be nominated for five-star by Platter’s wine Guide
-Platter’s 4.5 star
-Tim Atkin MW 87%
MEESTER
Sauvignon Blanc
Master
This wine is a true reflection of well-aged Sauvignon Blanc.
PRICE: R173
AWARDS:
-Platter’s 4-star
-Tim Atkin MW 92%
OUSKOOL
Rhône-style Red
Old School
Ouskool is a blend selected from the 10 best barrels in the cellar.
PRICE: R323
AWARDS:
-Platter’s 4 star
CAPE
WINEMAKERS
GUILD
EXCLUSIVE
VLOEKSKOOT
Sauvignon Blanc
Lucky Shot
The most sucssesful Sauvignon Blanc in the history of the prestigeous Cape Winemakers Guild auction.
AWARDS:
-Platter’s 5 stars
-Tim Atkin MW 95%
-Tim Atkin’s Top International Wooded Sauvignon Blanc
WIJNSKOOL RANGE
BARTHO EKSTEEN
TREE OF KNOWLEDGE
Sauvignon Blanc
For everyday drinking
PRICE: R123
TREE OF KNOWLEDGE
Shiraz
For everyday drinking
PRICE: R123
WINE MAKING
PHILOSOPHY
Bartho is a strong believer that a winemaker should spend as much time as possible in the vineyard during harvest, he sees the challenges of every vintage as a character-building process that keeps you humble and on your knees. He believes unreservedly in the terroir of Hermanus and its surroundings; known as one of the most extreme areas in South Africa.
Although passionate and proud of his wines, awards and trophies, these are not the only point of pride and passion in his life. Bartho’s focus is also on his family dynamic, which he believes forms an integral part of the brand. His wife has become the master of the culinary side of the brand, under the name, Maná, whilst his son wife are both well on their way to becoming acclaimed wine makers in their own right. His daughter is striving towards her dream as an educator, teaching children at Hermanus Pre-Primary, moulding the minds of the future.
In early 2015, Bartho and his family relocated to their farm in the Hemel-en-Aarde Valley, where they currently reside. From here they expand their wine brand and other ventures.
WINEMAKERS
BARTHO
EKSTEEN
Cellar Master & Winemaker
PIETER
WILLEM
EKSTEEN
Winemaker & Vine grower
